Tuna and Avocado Tartare
$ 20
Sriracha chili sauce and pickled ginger.
Tuna and Avocado Tartare
Sriracha chili sauce and pickled ginger.
Grilled Octopus (Gf)
Chickpea puree, diced tomatoes, red onion, jalapeños, and fresh herbs.
Guacamole and Chips
House-made chips.
Fresh Burrata
Beefsteak tomatoes, frisée, watercress, basil oil, and balsamic reduction.
Cajun Shrimp
Cream of corn, tasso ham, pink peppercorn, micro greens.
Meat and Cheese Board
Chef selection of three charcuterie types of meat and three fresh kinds of cheese.
Caesar
Little gem lettuce, croutons, shaved pecorino.
Quinoa and Beet (Gf)
Chic-pea, avocado, mozzarella pearls, baby arugula, lemon vinaigrette.
Spring Greens (V)(gf)
Kale, arugula, gem lettuce, oranges, dried cranberries, herb vinaigrette.
Farro Salad
Toasted farro, roasted red peppers, shaved fennel, frisée, feta, and sherry vinaigrette.
Crispy Fried Calamari
Zucchini, squash, chilies, basil aioli.
Blistered Shishito (V)(gf)
Lemon, tomato romesco.
Classic Wings
Sweet chili, buffalo, or bbq.
Falafel Bites
Tzatziki, spicy tahini sauce.
Tempura Cauliflower (V)
Sriracha aioli, fresh herbs.
Toasted Sesame Hummus
Jalapeño pesto, pita chips.
Ellington Burger
Pepper jack cheese, tasso ham, grilled portobello, chipotle aioli, french fries.
Beyond Burger
Sun-dried tomato, garlic pesto, arugula, and red onion w/ sweet potato fries.
Skirt Steak Frites
Beer battered onion rings, au Poivre sauce.
Sweet Chili Glazed Salmon (Gf)
Vegetable risotto, sauteed spinach.
Potato Gnocchi
Black pepper, butter, parmesan, sun-dried tomato, baby arugula.
Roasted Chicken (Gf)
Shiitake, haricot vert, fingerling potatoes, au jus.
Braised Short Rib
Sour cream mash potato, french beans, and natural sauce.
Sautéed Sea Scallops and Shrimp
Lemon pepper couscous, asparagus, herb butter.
Steamed Pei Mussels
Fra Diavolo or garlic white wine sauce.
Roasted Asparagus
Crispy Fingerlings W/ Herbs (V)(gf)
Garlic Haricot Vert
Classic or Sweet Potato Fries (V)(gf)
Charred Cauliflower
Sour Cream Mash Potato
Roasted Farro, Corn, Roasted Peppers and Fennel
The Ellington Menu, located at 2745 Broadway, New York, NY 10025, offers an exceptional dining experience that blends classic flavors with innovative twists. This restaurant stands out not only for its vibrant ambiance but also for the quality of the dishes that span a diverse range of options, from fresh seafood to rich, hearty steaks.
Upon entering, the atmosphere strikes a perfect balance between modern elegance and cozy comfort. The spacious interior and attentive service immediately set the tone for a memorable meal. The menu at The Ellington is diverse, catering to both adventurous foodies and those seeking familiar comfort foods. One standout dish is the perfectly seared salmon, which strikes a delicate balance between crispy skin and tender, flaky meat. For meat lovers, the prime rib is a must-try, offering a melt-in-your-mouth experience with a rich, flavorful crust.
What sets The Ellington apart from other restaurants in the area is its commitment to fresh, locally sourced ingredients and a commitment to elevating traditional dishes. The wine list is thoughtfully curated, offering a variety of options that pair beautifully with the menu, whether you're looking for a light, crisp white or a bold red to complement your meal.
While the food is exceptional, the pricing may be considered on the higher end, making it more suitable for special occasions or a luxury night out. However, for the quality and service provided, it's certainly worth the price. The Ellington Menu stands out not only for its taste but for its ability to cater to diverse palates, offering something for everyone.
In conclusion, if you're in New York and looking for a dining experience that combines quality, creativity, and a comfortable yet upscale setting, The Ellington is a must-visit destination.